# Web agency in Nuoro

> Web agency in Nuoro, Sardinia: e-commerce, websites, labels, apps, SEO and campaigns for producers in Barbagia who sell in Milan or Berlin.

Page: https://www.studiojem.it/en/sardinia/nuoro/

E-commerce, websites, labels and packaging, logos, graphic design, apps, SEO, social media and campaigns for those who produce in Barbagia all year round and sell on the other side of the sea.

Nuoro is a provincial capital that doesn't live off beaches. The
province has a coast, from Siniscola to Cala Gonone, but the city is
inland, and that changes everything: the economy here isn't squeezed
into four months, it is spread over twelve. Livestock, cheese, bread,
wine, textile crafts, and a city that is the island's cultural centre:
Grazia Deledda's house, the art museum, the literature festival.

For a business in Barbagia this means different things from the rest of
Sardinia. **The customer is not within reach**: if you make pecorino,
filindeu or textiles, your market is in Milan, Berlin or New York, and
you only get there by shipping. **Seasonality is reversed**: you work
all year and sell most at Christmas, not in August. And **the story is
the product**: someone buying a Barbagia cheese at thirty euros a kilo
isn't buying the cheese, they are buying the pasture, the family and
the forty years of the person who makes it.

## What we don't have in Nuoro

In Nuoro **we don't have a job in the portfolio yet**, and we don't
pretend otherwise. What we put on the table is not a local precedent,
it is a craft.

What we bring is the craft of selling far away, which is the real
problem of the interior. A clothing e-commerce that prints only after
the order and holds no stock. The labels of an organic winery that are
recognised on the shelf. The brand of a craft brewery. These projects
were born elsewhere on the island, but the knot is identical: a good
product nobody knows, and a shipment that has to be worth it.

## Island products sold elsewhere

[Nuraghe Antigori](/en/work/cantine-antigori/) is the organic range of
a Sardinian winery: six wines, two formats, a single mark that changes
metal with the wine instead of changing design. It is the textbook case
of a food product that has to stand out without shouting.

[Nanumoru](/en/work/nanumoru/) is the craft brewery: brand, labels and
formats for a product sold by telling how it is made.

[Fionard](/en/work/fionard/) solves unsold stock by printing after the
purchase, the answer for anyone who produces in small quantities and
can't afford collections sitting on a shelf.

If you have a business in Nuoro or Barbagia, the sectors closest to you
are [food and wineries](/en/sectors/food-wineries/), [retail and
boutiques](/en/sectors/retail-boutiques/) and [SaaS and digital
products](/en/sectors/saas-digital-products/) if your problem is
management. The service usually needed first is
[e-commerce](/en/services/ecommerce/). Tell us what you produce in the
[online quote](/en/quote/): a figure comes back, not a request for an
appointment.

## Services

- **Websites** — A dairy, a winery in Oliena, a technical practice in the centre: websites in Nuoro have to explain to people who will never come here what you do and how you get it to them. Copy for real searches, forms that sort enquiries, fast on a phone.
- **SEO and Google visibility** — "Pecorino di Barbagia" is typed by someone living in Turin, "commercialista Nuoro" (an accountant) by someone living here. SEO in Nuoro serves both: a page for the product that ships, the Google profile for the practice that receives clients, and both rankings every month.
- **Branding and logo** — Between nuraghi, masks and carved lettering, the brands of the Nuoro area look alike. We design a logo in Nuoro to say which story is yours, and to hold when fire-branded on a cheese wheel as well as on a profile icon.
- **E-commerce** — Cheese, Cannonau from Mamoiada, textiles: an online shop in Barbagia does the job the road doesn't, and takes them to whoever orders at Christmas from Berlin. Real rates for chilled and mainland delivery, stock updated with every order.
- **App development** — Ageing batches, wholesalers' orders, the shifts of a winery that opens for Cortes Apertas: app development in Nuoro is almost always management software, who produces what and who has already ordered it. Web app or PWA, with the data staying yours.
- **Social media** — The pasture at dawn, the ageing room, the grape harvest under the Supramonte: Barbagia already has the content. Social media management in Nuoro shoots it at your place, plans it month by month and shows it to people living off the island.
- **Packaging and labels** — Pecorino, carasau, Cannonau, honey: packaging and labels in Nuoro for products that travel alone, with nobody there to tell their story. For Nuraghe Antigori six labels change only the metal; for Nanumoru every beer has its own animal.
- **Ads** — Google Ads in Nuoro with the calendar turned upside down: campaigns switch on in September, with Cortes Apertas, hold through to Christmas presents and switch off in summer. Search and Shopping aimed at the mainland, and the cost of every order at month end.

## How we work

We don't have an office for you to travel to, and with Nuoro we factor in the distance from the start: the first meeting happens at your place, in the dairy or the winery, because the product should be seen where it is born. Then the work carries on remotely, in short calls on fixed dates, and at each stage we send you something finished to open and judge. Your calendar sets ours: we work in summer, to be online before the Christmas orders. If you are looking for a web agency in Nuoro, a digital agency or a communications agency in Barbagia, this is how we work.

## FAQ

### Have you already worked with companies in Nuoro or Barbagia?

No, and this page says so plainly. We bring work done around the same knot, a good product to sell far away: Nuraghe Antigori, six organic wines held together by one mark; Nanumoru, which sells the box of six; Fionard, which prints after the order and holds no stock.

### Do you have to come all the way here to start?

Once, yes, gladly: the first meeting happens at your place, in Nuoro or in the village where you produce. Then the project carries on remotely, with reviews on video over the open file, which from Fonni or Orgosolo cost less than a journey.

### Can cheese and wine be sold online in summer too?

Yes, when the shop is built around shipping: refrigerated courier where needed, rates by zone and weight written on the product page, and fresh products that can be paused in the hottest weeks. We decide that before choosing the platform.